Total lipid (fat) in Ice creams, BREYERS, No Sugar Added, Chocolate Caramel Calculator

Sweets

In 100 g (Grams) of Ice creams, BREYERS, No Sugar Added, Chocolate Caramel there is 5.8 g of Total lipid (fat).


Ice creams, BREYERS, No Sugar Added, Chocolate Caramel

Ice creams, BREYERS, No Sugar Added, Chocolate Caramel is a type of Sweets. The most significant nutrients in Ice creams, BREYERS, No Sugar Added, Chocolate Caramel are listed below.

Water Water 64.71 g 64.71%
Energy (calorie) Energy (calorie) 151 kcal
Energy (joule) Energy (joule) 632 kJ
Protein Protein 3.54 g 3.54%
Total lipid (fat) Total lipid (fat) 5.8 g 5.8%
Ash Ash 0.78 g 0.78%
Carbohydrate, by difference Carbohydrate, by difference 25.17 g 25.17%
Fiber, total dietary Fiber, total dietary 1 g 1%
Sugars, total Sugars, total 5.81 g 5.81%
Calcium, Ca Calcium, Ca 121 mg 0.12%
Iron, Fe Iron, Fe 0.59 mg
Sodium, Na Sodium, Na 77 mg 0.08%
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0.7 mg
Vitamin A, IU Vitamin A, IU 266 IU
Fatty acids, total saturated Fatty acids, total saturated 3.65 g 3.65%
Cholesterol Cholesterol 16 mg 0.02%

Nutrients in Ice creams, BREYERS, No Sugar Added, Chocolate Caramel